Red Hawk
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Made from pasteurized cow's milk
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Country of origin: United States
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Region: California
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Family: Brie
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Type: soft, brined, organic
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Texture: creamy
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Rind: washed
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Colour: pale yellow
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Flavour: meaty, savory
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Aroma: rich
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Producers: Cowgirl Creamery
Red Hawk is a distinctive and pungent cheese produced by the Cowgirl Creamery in California, USA. This triple-cream, washed-rind cheese is made from organic cow's milk sourced from local dairies. The cheese is named after a native hawk that soars over the Marin County coastline where the Cowgirl Creamery is situated.
Red Hawk is renowned for its bold and complex flavour with a creamy texture. The rind is washed with a brine solution, giving it an orange hue and contributing to its robust aroma. The interior of the cheese is soft, gooey, and slightly runny as it ages. It is often enjoyed with crusty bread, fresh fruit, or nuts.
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