Salemville Amish Blue
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Made from cow's milk
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Country of origin: United States
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Family: Blue
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Type: semi-soft, artisan, blue-veined
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Colour: blue
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Flavour: earthy, tangy
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Aroma: rich
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Synonyms: Salemville® Blue
What is Salemville Amish Blue Cheese?
Salemville Amish Blue is a blue cheese made from rBST-free cow’s milk. The cheese is known for its rich, slightly tangy and earthy flavor with a creamy, smooth interiror with blue veins. It’s perfect for crumbling over salads, omlets and burgers. It pairs well with a fruity white wine.
Salemville is a brand formerly owned by DCI Cheese Company, which was later acquired by Saputo Inc. Salemville Amish Blue is produced in Wisconsin in partnership with local Amish dairy farmers.
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