Winnimere
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Made from unpasteurized cow's milk
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Country of origin: United States
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Family: Brie
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Type: soft, artisan
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Texture: creamy and spreadable
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Rind: washed
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Colour: ivory
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Flavour: creamy, sweet
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Producers: Jasper Hill Farm
What is Winnimere Cheese?
is a handmade, unpasteurized cow's milk cheese inspired by Swiss cheeses like Vacherin Mont d’Or and Försterkäse. The cheese wheel is wrapped in strips of spruce cambium. During maturation, it is washed in a cultured salt brine and aged for 60 days. As it matures, Winnimere develops a soft texture, a spoonable paste, and flavors of bacon, sweet cream, and spruce.

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